Recipe - Cherry Congealed Salad
Categories: Salad, Cherry Congealed Salad
1 cn (14oz) sweetened condensed
milk
1 cn (20oz) crushed pineapple;
drained
1 cn (16oz) cherry or strawberry
pie filling
1 ct (8oz) whipped topping
Mix all together & chill. Makes 15 2inch squares. You may freeze this or
any unused portion. For a formal party, serve on a leaf of lettuce. For a
quick snack, freeze the ingredients in cupcake papers & tins.
ANNA MAE COOKE
NELLIE HOPPER
From Simply Southern, the Desoto School Mothers' Assn, HelenaWest
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Cherry Congealed Salad recipe makes 9 Servings.
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