Recipe - Cheesy Mushroom Pizzasun-Dried Toms
Categories: Sun-dried, Boboli, Vegetables, Cheesy Mushroom Pizzasun-Dried Toms
Waldine Van Geffen VGHC42A
2 cup Mushrooms; cut or sliced up
2 tablespoon Oil
One half cup Pizza or tomato sauce
1 12" or 4 6" Boboli shells
1 cup Cheddar; shredded
4 Sundried tomatoes; cut in
strips, drypk
Saute mushrooms in oil 2 minutes. Spread sauce on Boboli; sprinkle cheese
over. Top with mushrooms and tomatoes. Bake at 450~ for 10 minutes. (wrv)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Cheesy Mushroom Pizzasun-Dried Toms recipe makes 4 Servings
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