Recipe - Cheesy Garlic Biscuits

2 cup Wholewheat flour
1 cup Cheddar cheese, grated
2 tablespoon Margarine or shortening
Three fourths cup Milk
Garlic powder

Preheat oven to 375øF. Combine flour and cheese, and cut in margarine or
shortening. Add milk and mix well. Knead lightly. Divide dough into two
parts, and roll out to 1 inch thickness on a floured board. Cut into
desired shapes, and place biscuits on a ungreased cookie sheet. Prick with
a fork, and sprinkle with garlic powder. Bake 12 to 15 minutes, or until
lightly browned. Cool and serve. Refrigerate to store. Typed in MMFormat
by cjhartlin@msn.com Source: Dog Treats
Posted to MMRecipes Digest V5 #032 by "Cindy Hartlin"
cjhartlin@email.msn.com on Jan 31, 1998