Recipe - Cheesy Baked Apples (100 Calories)

4 md Baking apples; peeled, cored
and cut into eights
One fourth cup Water
2 teaspoon Lemon juice
2 tablespoon Sugar
1 tablespoon Allpurpose flour
One fourth teaspoon Ground cinnamon
One half cup American cheese (2 oz);
shredded

Arrange apple slices in a shallow baking dish; sprinkle with the water and
the lemon juice. Combine sugar, flour, ground cinnamon, and 1/8 teaspoon
salt; sprinkle over apples. Bake covered, in a 350 F. oven about 45 minutes
or till apples are tender. Uncover; top with the shredded American cheese.
Bake 5 minutes more or till cheese melts.

Makes 6 servings.

Typed and formatted by Martha Hicks & Buster

Recipe by: Better Homes & GardensThe Dieters Cookbook

Posted to MCRecipe Digest V1 #855 by "Nitro_II "
Nitro_II@classic.msn.com on Oct 21, 97