Recipe - Cheese And Fruit Kabobs
Categories: Appetizer, Cheese And Fruit Kabobs
Ingredients:
Cheese And Fruit Kabobs recipe makes 24 Servings
8 ounce Colby cheese; cubed
Pear chunks
8 ounce Monterey Jack cheese; cubed
Apricot chunks; kiwi slices
4 ounce Gouda cheese; cut in wedges
Grapes; apple chunks
Alternate cheesc and fruit on individual skewers. Arrange skewers on large
platter. Add Port Wine and Cheddar to complete the tray.
MILITARY FAMILY MAGAZINE
JANUARY 1996
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
Cheese And Fruit Kabobs recipe makes 24 Servings
Prepare a great meal for the whole family with this recipe!
New How To Recipes:
Gefilte Fish Recipe
Balsamic Chicken And Penne Pasta Recipe
Alcoholic Drink Mind Bomb
Recipe
Loukoumades Recipe
Moravian Scotch Cakes Recipe
Alcoholic Drink Hard Icey Nipple
Recipe
Chewy Molasses Oat Crackles Cookies Recipe
Popular Recipes:
Wow! Cooking is easy!