Recipe - Cheese Souffle Dip
Categories: Cheese/eggs, Appetizers, Cheese Souffle Dip
2 cup Cheddar cheese; grated
1 One half cup Kraft mayo
1 teaspoon Onion + juice; grated
1 teaspoon Mustard
1 ds Worcestershire
1 ds Accent
1 teaspoon Parsley; chopped
2 Egg whites; beaten
Mix all ingredients. Bake in serving dish placed in warm pan of water for
45 minutes at 350. Serve with tortilla chips. Serve warm. LISA CRAWLEY
TSPN00B
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Cheese Souffle Dip recipe makes 6 Servings

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