Recipe - Cheese Snack Rounds

1 Jar (5oz) Sharp pasteurized
process cheese spread
One half cup Bisquick baking mix
2 tablespoon Toasted sesame seed

FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene, Oregon]

Mix cheese spread and baking mix. shape into a roll, about 1 inch in
diameter, on lightly floured cloth covered board. Roll in sesame seed,
pressing lightly if necessary. Wrap and refrigerate until firm, at least 2
hours.

Heat oven to 375 degrees F. Cut roll into One fourth inch slices. Place on lightly
greased cookie sheet. Bake until golden brown, 8 to 10 minutes. About 42
appetizers.

From: The recipe files of General Mills Inc. (1981) Shared 7/93

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini