Recipe - Cheese Please Casserole

1 cup Grated cheddar cheese
1 cn (10 oz) mushroom soup
One fourth cup Milk
2 cup Cooked rice
One half cup Chopped green pepper
2 cn (8 oz) Pacific salmon
One half cup Cornflake crumbs
2 tablespoon Melted butter

In a saucepan gently heat Three fourths cup cheese with soup and milk, stirring
constantly, until cheese melts. Combine rice and green pepper. In a greased
2qt casserole, alternate layers of rice and flaked salmon, beginning with
rice. Pour sauce over all. Ring casserole with crumbs mixed with melted
butter. Place remaining cheese inside crumb ring. Bake at 350 F for 3035
minutes. Source: The canned salmon asscociation of B.C. From the collection
of K. Deck