Recipe - Cheese Onion Morsels
Categories: Cheese/eggs, Appetizers, Cheese Onion Morsels
1 pound Cheddar Cheese (Grated)
One half cup Soft Butter
1 Egg
One fourth cup Water
2 cup AllPurpose Flour
1 teaspoon Salt
2 teaspoon Sugar
One half teaspoon Baking Powder
One half teaspoon Paprika
One half cup Onions (Finely Chopped)
One fourth cup Parsley (Chopped) Or Flakes
Beat cheese and butter. Add egg and water. Blend. Combine flour, salt,
sugar, baking powder and paprika. Add flour mixture, onions and parsley to
the cheese mixture. Blend. Drop onto cookie sheet. Bake at 350øF for 15
minutes or until golden brown. May be frozen and thawed. Reheat at 375øF
for 5 minutes. Makes 8 dozen.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Cheese Onion Morsels recipe makes 6 Servings

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