Recipe - Cheese N Onion Bread For The Zojirushi
Categories: Breads, Cheese N Onion Bread For The Zojirushi
Three fourths cup Flour
1 pn Baking powder
Salt and sugar to taste
One half pound Cottage cheese
3 Eggs
One half cup Sour cream
Mash cheese and soue cream together. Add beaten eggs, salt and sugar, then
add flour and baking powder. If batter is not looise enough, add more
liquid. Fry in butter or margarine. Serve hot with preserves.
Posted to JEWISHFOOD digest V96 #80
Date: Mon, 18 Nov 1996 14:12:52 0800
From: alotzkar@direct.ca (Al)
Cheese N Onion Bread For The Zojirushi recipe makes 4 Servings
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