Recipe - Cheese Grits
Categories: Casserole, Cheese Grits
1 cup Grits
4 cup Boiling water
1 Roll (6oz) garlic cheese
or
1 1/3 cup grated cheddar and
2 teaspoon garlic salt
2 Eggs; slightly beaten
One half Stick butter
Salt to taste
Cook grits in boiling water for 5 minutes. Grease a 2quart casserole and
mix all ingredients with grits. Bake, uncovered, at 350 for 45 minutes or
until knife inserted in center comes out clean.
MRS TOMMY GREGORY (SUELLEN)
LEXA, AR
From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Cheese Grits recipe makes 10 Servings

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