Recipe - Cheese Cube Appetizers

1 Loaf un cut or sliced up white bread;
cut into 1inch cubes
6 ounce Cream cheese
One half pound Margarine
One half pound Sharp cheese
1 tablespoon Dry mustard
4 Beaten egg whites

Melt together cream cheese, margarine, sharp cheese and dry mustard. When
cool, fold in egg whites. Dip bread cubes into mixture (except bottom).
Place on cookie sheet. Freeze. Then put into plastic bags. When ready to
bake, bake frozen at 400 degrees approximately 10 minutes or until golden
brown. These are messy to make but worth it.

Recipe by: diane@keyway.net

Posted to recipeludigest Volume 01 Number 294 by "Diane Geary"
diane@keyway.net on Nov 23, 1997