Recipe - Charlie Alexanders Jelly Cookies

3 Egg yolks
Three fourths pound Butter; softened
3 cup Flour
Three fourths cup Sugar
1 teaspoon Vanilla
Strawberry jam; w/ large
berries

Cream butter and sugar. Add other ingredients (not the jam). When all
mixed, roll about one tablespoon of dough in your hand into a ball. With
your thumb, indent the center making a bowl to receive the filling (approx
1 teaspoonful) of strawberry preserves.

Bake at 350*, 1012 minutes or till light golden brown.
Posted to TNT Prodigy's Recipe Exchange Newsletter by
UCJU31A@prodigy.com ( M BROOMER) on Nov 24, 1997