Recipe - Celestial Soup

2 Whole scallions
1 teaspoon Salt
1 teaspoon Peanut oil
2 tablespoon Soy sauce
6 cup Water

1. Mince scallions. Place in a deep bowl with salt, oil and soy sauce.

2. Bring water to a boil; pour over scallions, and let stand 1 to 2
minutes.

VARIATIONS: Add with scallions, 1 garlic clove, minced; and/or any
fresh, tcnder greens, such as parsley, spinach or water cress, chopped.

For the peanut oil, substitute a few drops of sesame oil.

From The Thousand Recipe Chinese Cookbook, ISBN 0517658704. Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.