Recipe - Cauliflower And Cheese

1 Cauliflower, cut
into bitesized pieces
2 md Onions, chopped
1 pound Mushrooms, fresh
2 tablespoon Butter
One half cup Bread crumbs
Three fourths cup Parmesan cheese, grated

Cut cauliflower into bitesized pieces, place in a steamer and steam to
desired tenderness, about 1015 minutes.

In a frying pan, saute onions and mushrooms in butter until brown (about 5
minutes). Remove from heat and stir in the parmesan and bread crumbs. Mix
well.

Put the steamed cauliflower in a baking dish and toss with the mixture in
the frying pan. Bake for 45 minutes at 350 degrees F.

NOTES:

* Steamed cauliflower with mushrooms and parmesan. Yield: Serves 46.

: Difficulty: easy.
: Time: 30 minutes.
: Precision: no need to measure.

: Hal Stern
: Princeton University, Computer Science Department
: princeton!tilt!stern

: Copyright (C) 1986 USENET Community Trust

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini