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Recipe - Cathys Pralines

Categories: Breads, Muffins & R, Cathys Pralines
Ingredients:

2 cup Brown sugar
1 cup White sugar
1 cup Water
1 cup Cream
3 cup Pecans

Combine sugar, cream and water in a sauce pan and cook to soft ball stage,
238 degrees. Remove from heat and beat until creamy. Add nuts and drop by
spoonfuls onto buttered sheet. Posted by Cathycjc

Recipe By : "River Road Recipes, Junior League of Baton Rouge

From: Western Mexican Cookbook

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip


Cathys Pralines recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!