Recipe - Catfish Stew And Rice
Categories: None, Catfish Stew And Rice
Ingredients:
Catfish Stew And Rice recipe makes 4 Servings
3 cup Water
2 md Potatoes; minced
1 lg Onion; chopped
1 tablespoon Chopped garlic
One half Head sm. cabbage; chopped
2 lg Tomatoes; chopped
Salt and pepper
4 Fresh boneless catfish
fillets; halved
Hot cooked rice
Combine water, potatoes, onion, and garlic in large pot. Cook on high heat
15 minutes. Lower heat. Add cabbage, tomatoes, salt and pepper.
Cook 10 minutes. Add catfish. Cook 15 minutes. Remove from heat. Serve over
rice. 4 to 6 servings.
Posted to recipeludigest Volume 01 Number 628 by "Joe"
Broutek@worldnet.att.net on Jan 29, 1998
Catfish Stew And Rice recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
