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Recipe - Cashew Cream

Categories: Vegetarian, Beverages, Cashew Cream
Ingredients:

One half cup Cashews, raw
1 One half cup Water
2 teaspoon Maple syrup

Brown rice syrup can be substituted for maple syrup. Combine all
ingredients in blender on high for 3 minutes, until you have a smooth
cream. Add more water if cream is too thick.


Cashew Cream recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!