Recipe - Cashew Chicken And Broccoli
Categories: Chicken, Vegetables, Nuts, Oriental, Cashew Chicken And Broccoli
BILLS20086
One half cup Raw cashews
2 teaspoon Vegetable oil
1 small Onion; chopped
2 Galic cloves; minced
4 Chicken breast halves;
boneless, skinless, cubed
1 cup Broccoli flowerets
1 cup Chicken broth
2 tablespoon Soy sauce
2 teaspoon Cornstarch
One fourth teaspoon Salt
One fourth teaspoon Black pepper
Lightly brown nuts in vegetable oil in large nonstick skillet over medium
heat, about 3 minutes. Remove with slotted spoon. Saute onion and garlic in
skillet for 2 minutes. Add chicken; saute until golden, about 8 minutes.
Add broccoli, Three fourths cup broth and soy. Simmer, covered, for 5 minutes.
Dissolve cornstarch in remaining broth; stir into skillet. Simmer,
stirring, over medium heat until thickened. Boil 1 minute. Return cashews
to skillet with salt & pepper.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Cashew Chicken And Broccoli recipe makes 8 Servings

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