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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Carrot Mold

Categories: None, Carrot Mold
Ingredients:

One half cup Browm Sugar
1 cup Shortening
1 Egg
One half teaspoon Salt
1 One fourth cup Flour
1 teaspoon Baking powder
1 teaspoon Baking Soda
1 One half cup Grated Carrots
1 teaspoon Lemon juice

Cream together brown sugar and shortening. Then add all other ingredients
and mix. Pour into 6 cup ring mold. Bake for 45 minutes at 350 degrees.
Posted to recipeludigest Volume 01 Number 339 by jecraig@laninc.com on
Dec 4, 97


Carrot Mold recipe makes 8 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!