Recipe - Carrot Donuts

3 Eggs
Three fourths cup Brown sugar
2 tablespoon Oil

MIX TOGETHER TO SOUR MILK
2 tablespoon Milk
2 dr Lemon juice
2 teaspoon Sherry
1 teaspoon Cinnamon
One half teaspoon Nutmeg
1 cup Cooked mashed carrots
3 cup White wheat flour
One half teaspoon Salt
3 teaspoon Baking soda
3 teaspoon Baking powder
1 teaspoon Vanilla
1 teaspoon Grated orange rind

Mix all ingredients together well, roll out on floured board, cut and fry.
This dough is very sticky, but if you add too much extra flour they get too
heavy.

(Sour milk: use regular milk with lemon juice added 1 tablespoon juice
per 1 cup milk)

Recipe by Mangia!

Converted by MM_Buster v2.0l.