Recipe - Carolyns Combination Quiche

3 (8inch) unbaked pie shells
1 cup Grated sharp Cheddar cheese
One half cup Chopped onion
3 cup Cream
1 ds Each: nutmeg; black pepper,
seasoned salt; cayenne
2 cup Cooked ham; cubed
1 cup Grated Swiss cheese
6 Eggs
1 cn (large) whole button
mushrooms

Divide ham into three equal portions & spread on the bottom of each pie
shell. Repeat the same with the onions, drained mushrooms & cheeses. In a
large bowl, beat together remaining ingredients. Pour equal amounts in the
three pie shells. Bake at 350 for 3540 minutes or until center appears
firm when shaken gently. Let cool 10 minutes before slicing.

NOTE: Delicious with fresh green salad and white wine.

MRS CAROLYN ANDERSON

From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.