Recipe - Carlos And Charlies Tuna Dip
Categories: Appetizers, Tuna, Carlos And Charlies Tuna Dip
Ingredients:
Carlos And Charlies Tuna Dip recipe makes 8 Servings
14 ounce Tuna, undrained
6 ounce Jalapenos, undrained
1 Onion, minced
One half cup Mayonnaise
Cilantro
Tortilla chips
Mix tuna, jalapenos, and onion in food processer, adding mayonnaise to
desired consistency. Garnish with cilantro and serve with tortilla chips.
SOURCE: Carlos & Charlie's, printed in The Best of the LA Times. typed for
you by Lawren Freebody @ Salata BBS
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Carlos And Charlies Tuna Dip recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
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