Recipe - Cardamon Cookies

1 cup Butter or margarine
1 cup Sugar
2 teaspoon Ground cardamon; (cardamon
can be replaced with anise)
2 teaspoon Grated lemon peel; (optional
2 Eggs
4 cup Flour

Cream together the butter and sugar until light and fluffy. Add the
cardamon and lemon peel. Add eggs, one at a time, and beat after each
addition. Add flour and blend thoroughly. Roll dough 1/8inch thick on
floured board. Cut into desired shapes. Bake in a moderately hot oven at
375 degrees for 10 minutes or until edges are lightly brown. Frost if
desired. Makes 6 dozen.
Posted to recipeludigest by "Diane Geary" diane@keyway.net on Feb 7,
1998