Recipe - Caramelized Baked Pears

4 Pears; scrubbed
Three fourths cup Brown sugar
Three fourths cup Water
2 cup Vanilla frozen yogurt

Prep: 5 min, Cook: 25 min.

Preheat oven to 400øF. Stand pears upright in a baking dish and set aside.
Combine sugar and water in heavy saucepan. Bring to a boil over high heat.
Reduce to low and boil syrup 5 minutes. Pour syrup over pears and bake
2025 minutes, basting occasionally with cooking liquid. Serve with frozen
yogurt.
Posted to recipeludigest by molony molony@scsn.net on Mar 02, 1998