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Recipe - Caramel Baked Peaches

Categories: None, Caramel Baked Peaches
Ingredients:

1 pound Peach slices; thawed if
frozen
One half cup Sugar
2 teaspoon Unsalted butter
One half cup Caramel topping

Prep: 5 min, Cook: 15 min.

Preheat oven to 450øF. Arrange peaches in a glass baking dish. Sprinkle
with sugar. Dot peaches with butter. Bake 1525 minutes, basting peaches
occasionally, until tender. Serve peaches topped with caramel.
Posted to recipeludigest by molony molony@scsn.net on Mar 02, 1998


Caramel Baked Peaches recipe makes 8 Servings



Prepare a great meal for the whole family with this recipe!




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