Recipe - Caramel Apple Salad
Categories: Fruits, Diabetic, Low Fat, Caramel Apple Salad
3 lg Granny smith apples
Cored and minced
One half cup Walnuts
One half cup Raisins
1 cup Chopped celery
1 pack small one sugar free
Butterscotch puddding
2 cup Nonfat plain yogurt
Mix cored & minced apples, raisins, celery and walnuts well. Mix
butterscotch pudding and plain yogurt well. Mix pudding mixture with apple
mixture well and refrigerate for at least an hour before serving. Enjoy.
Recipe By :
From: Western Mexican Cookbook
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Caramel Apple Salad recipe makes 8 Servings
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