Recipe - Caramel Apple Pie Quick
Categories: Pie, Caramel Apple Pie Quick
1 9inch pie crust
10 Caramel candies; quartered
1/3 cup Flour
3 cup Apples; unpeeled, minced
2/3 cup Caramel ice cream topping
2 teaspoon Lemon juice
One half cup Pecans; chopped
From: Sharon jouet@telalink.net
Date: Mon, 06 May 1996 11:12:47 0500
In medium bowl, combine caramel pieces and flour. Add apples, caramel
topping and lemon juice; mix well. Pour into crust; top with pecans. Bake
in preheated 375~ oven for 4045 minutes until crust has browned; cool
before serving.
MCRECIPE@MASTERCOOK.COM
MASTERCOOK RECIPES LIST SERVER
MCRECIPE DIGEST V1 #73
From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Caramel Apple Pie Quick recipe makes 12 Servings
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