Recipe - Cantaloupe Sherbet
Categories: Desserts, Low-fat, Frozen Dess, Cantaloupe Sherbet
Ingredients:
Cantaloupe Sherbet recipe makes 12 Cannoli
1 Cantaloupe; cubed
14 ounce Nonfat sweetened condensed
milk
2 tablespoon Honey
Buzz ingredients in blender container until smooth. Freeze in ice cream
maker according to manufacturer's directions.
Recipe by: Country Woman Magazine, 5/97 Posted to MCRecipe Digest V1 #670
by hurlbert hurlbert@concentric.net on Jul 13, 1997
Cantaloupe Sherbet recipe makes 12 Cannoli
Prepare a great meal for the whole family with this recipe!
