Recipe - Cant Fail Fudge

4 cup Miniature marshmallows
2/3 cup Evaporated milk
One fourth cup Butter or margarine
1 One half cup Sugar
One fourth teaspoon Salt
12 ounce Semisweet chocolate pieces
1 teaspoon Vanilla
One half cup Chopped nuts

Combine marshmallows, milk, butter, sugar and salt in saucepan. Cook and
stir until mixture comes to full boil. Boil 5 minutes over medium heat,
stirring constantly. Remove from heat and add chocolate pieces, beating
until melted. Do not overbeat. Fold in vanilla and nuts. Pour into greased
9inch square pan. Chill until firm. Makes 2 One half pounds

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini