Recipe - Candy Leaves
Categories: Candies, Candy Leaves
Ingredients:
Candy Leaves recipe makes 48 Servings
See below
Heat butterscotch chips & a little shortening (about 1 tsp.
shortening to One half cup chips) until melted. Drizzle on the backs of
washable artificial leaves with a spoon; let dry. Heat semisweet
chocolate chips & a little shortening until melted. Brush evenly over
butterscotch, completely covering backs of leaves; let dry. Carefully
peel off leaves.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Candy Leaves recipe makes 48 Servings
Prepare a great meal for the whole family with this recipe!
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