Recipe - Canape Spread

1 pack (8oz) cream cheese
One fourth cup Mayonnaise
1 teaspoon Prepared mustard
1 teaspoon Worcestershire sauce
3 dr Tabasco sauce; more or less
1 teaspoon Prepared horseradish
1 Hardcooked egg; minced
2 tablespoon Minced stuffed olives
1 cn (4.5oz) deviled ham
Crackers

Soften cream cheese. Add mayonnaise, mustard, Worcestershire, and Tabasco
and whip until fluffy. Blend in other ingredients and chill. Serve on crisp
crackers. Yield: About 2 cups.

From The Progressive Farmer's Southern Country Cookbook, by the editors
of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.