Recipe - Canadian Provolone Mushroom Sandwiches

6 Kaiser rolls
1 tablespoon Bacon; uncooked and chopped
2 tablespoon Onion; chopped
2 ounce Mushrooms; canned, cut or sliced up
and drained
12 sl Canadian bacon; cut One fourth inch
thick
6 sl Provolone cheese
6 sl Green pepper
ds Paprika

From: Barbara Schmidt smgin2@SPRYNET.COM

Date: Tue, 9 Jul 1996 12:06:00 0700
Recipe By: bjs

Split rolls, save tops to accompany the openfaced sandwiches. Set aside.
Combine bacon, onion, and mushrooms in a 2 cup glass measuring cup. Cook
uncovered in microwave oven about 2 minutes at HIGH or until onion is
tender, stir once.

Arrange 2 slices of Canadian bacon on each roll and top with baconmushroom
mixture. Top with cheese. Place 1 green pepper ring on each cheese slice;
sprinkle paprika inside of ring. Place sandwiches on paper towels or roast
rack. Heat uncovered in microwave oven for 4 minutes on MEDIUM or until
cheese starts to melt and meat is hot. Serve

EATL Digest 8 July 96

From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.