Recipe - Canadian Cookie Treats

One half cup Butter
One half cup Shortening
1 One fourth cup Sugar
1 Egg
1 teaspoon Vanilla
2 One half cup Flour
One half teaspoon Salt
1 cup Choc. chips
One half cup Broken pecans
One half cup Flaked coconut
One half cup Chopped marachino cherries
Icing:
1 cup Powder sugar
One fourth teaspoon Almond extract
2 tablespoon Marachino cherry juice

Beat butter, sugar and shortening until fluffy.Beat in egg and vanilla.
Sift dry ingrdients and blend in.Dough will be stiff. blend in chocolate,
nuts and fruits. Press into a grease 10 x 15 x 1 pan. bake 350 for 20
minutes or done. Cool to warm and spread on icing. Cut when warm and recut
when cool.

From: Lir119
Posted to MCRecipe Digest V1 #852 by Bill Webster
=?iso88591?Q?=F4=BF=F4?= thelma@pipeline.com on Oct 18, 1997