Recipe - Canadian Brown Bread

1 One half cup Chopped dates
1 teaspoon Baking soda
1 cup Boiling water
1 Egg
1 cup Sugar
1 cup Chopped nuts
1 One half cup Flour
1 teaspoon Vanilla
1 pn Salt

Dissolve sode in water; pour over dates. Add all other ingredients and
blend well. Pour into loaf pan and bake at 350 for 1 hour. Place a pan of
water in oven during baking.

MRS JOE WATERS (PAT)

POPLAR GROVE, AR

From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.