Recipe - Calla Lily Cakes
Categories: Cakes, Calla Lily Cakes
Ingredients:
Calla Lily Cakes recipe makes 8 Servings
3 Eggs
1 cup Sugar
3 tablespoon Water
1 teaspoon Lemon or vanilla
1 teaspoon Soda
2 teaspoon Cream of tartar
Mix the eggs, sugar, water and vanilla or lemon. Sift the soda and cream of
tartar together and add to first mixture. Bake on greased saucers in slow
oven approximately 10 min. Shape when warm in form of a lily, When ready to
use fill with whipped cream. NOTE: No baking temperature given but I would
think 250 or 275 F.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Calla Lily Cakes recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
