Recipe - California Fig Coconut Balls
Categories: Candies, Desserts, Fruits, California Fig Coconut Balls
1 pack Yeast
3 One half cup Flour
One fourth teaspoon Baking soda
1 Egg
Three fourths cup Cottage cheese
Three fourths cup Sour cream
3 tablespoon Sugar
1 One half tablespoon Butter ; at room temperature
One fourth cup Water
1 pack Onion soup mix; Lipton's
To taste)
Ingredients should be at room temperature. Liquids (and 'warmed'
ingredients) should be at 120130 degrees.
Add first 4 ingredients in order given. Slightly warn the rest of the
ingredients, then add to the pan. Setting: white bread
From: BreadBakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By : DAK Loafing It
California Fig Coconut Balls recipe makes 1 Servings

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