Recipe - California Chilled Salsa
Categories: Mexican, Sauces/mari, California Chilled Salsa
Ingredients:
California Chilled Salsa recipe makes 1 Servings
2 cup Tomatoes; peeled, chopped
1 Celery stalk
1 Onion; minced
1 Green pepper; minced
1 One half teaspoon Salt
1 tablespoon Cider vinegar
1 tablespoon Sugar
1 Green chili peppers; chopped
* Also delicious made with red sweet peppers or a combination of red and
green for nice color.
Combine all ingredients; if finer texture is desired may be put through
food grinder using fine blade. Cover tightly and chill overnight.
Posted to MCRecipe Digest V1 #176
Date: Tue, 30 Jul 1996 09:40:57 0400
From: kmeade@ids2.idsonline.com (The Meades)
Serving Ideas : Serve cold as a relish with meat.
California Chilled Salsa recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
