Recipe - Cabbage Strata

3 cup Shredded cabbage
One fourth cup Mayonnaise
1 tablespoon Chopped onion
1 teaspoon Yellow mustard
5 sl Buttered bread; cut
1 In fourths
1 cup Grated Monterey Jack cheese
1 cup Grated Swiss cheese 2 eggs
Three fourths cup Plus 1/3 c. milk
1 teaspoon Salt
One fourth teaspoon Pepper

Well ahead of time, shred cabbage, cover with water, bring to boil, drain.
Mix mayonnaise, mustard and onion with cabbage. Put layers of bread
quarters (10 pieces) in buttered casserole (1 One half to 2 quarts) then layer
of cabbage, then half of cheese. Repeat layers, ending with cheese. Ahead
of time: Mix in jar, 2 eggs, milk, salt and pepper. Put tight lid on jar
and refrigerate. Just before baking, shake jar and pour over cabbage. Bake
at 375 degrees for 30 minutes or until puffed and browned. Serves 6.
Posted to recipeludigest Volume 01 Number 657 by "Diane Geary."
diane@keyway.net on Jan 31, 1998