Recipe - Butterscotch Cookie Bars

One fourth cup Butter or margarine
1 cup Graham cracker crumbs
1 cup Chopped nuts
2 cup Nestle Butterscotch Morsels
1 cup Shredded coconut meat
1 One fourth cup Carnation Sweetened
Condensed Milk

Preheat oven to 350 degrees. Melt butter in 9inch square baking pan in
preheating oven. Remove from oven. Sprinkle crumbs over butter; mix well.
Press onto bottom of pan. Sprinkle with nuts, morsels and coconut. Pour
sweetened condensed milk evenly over coconut; do not stir. Bake for 20 to
25 minutes or until golden brown. Cool completely in pan on wire rack.

Recipe by: Newspaper Clipping

Posted to brandnamerecipes by "Marie Smith" craftee@m6.sprynet.com on
Feb 14, 1998