Recipe - Butternut Cake

2 x Sticks Butter
3 cup Sifted Flour
1 teaspoon Baking Soda
3 Eggs
2 cup Sugar
1 cup Buttermilk
3 teaspoon Butternut Flavoring
One fourth teaspoon Salt
8 ounce Cream Cheese
Stick Butter
Box Powdered Sugar
2 teaspoon Butternut Flavoring
1 cup Chopped Nuts

Preheat oven to 350 degrees Grease and flour three 9inch cake pans of
butter. Add eggs one at a time, beating well after each addition. Mix soda
and salt into buttermilk until foamy. Add alternately with flour. Add 3
teaspoons flavoring. Pour into prepared pans and bake until done, 20 to 25
minutes. teaspoons flavoring. Add nuts. Spread on cooled cake.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini