Recipe - Buttermilk Wheat Bread
Categories: Bread Machi, 4 Star, Taste Of Ho, Buttermilk Wheat Bread
lg LOAF:
1 One half cup Buttermilk
1 One half tablespoon Butter or margarine
2 tablespoon Sugar
1 teaspoon Salt
3 cup Bread flour
1/3 cup Whole wheat flour
2 One fourth teaspoon Active dry yeast; One fourth oz.
pkg.
Load bread machine in order suggested by manufacturer. Process on White
Bread cycle. Source: Taste of Home Magazine, MC formatting by
bobbi744@sojourn.com
Serving Ideas : # 1 recipe in our family.
NOTES : One of the best. Wonderful light bread with cruspy crust. Very
large loaf.
Recipe by: Taste of Home Magazine Magazine
Posted to MCRecipe Digest V1 #877 by Roberta Banghart
bobbi744@sojourn.com on Oct 31, 1997
Buttermilk Wheat Bread recipe makes 1 Servings

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