Recipe - Butterfly Soup

1 cup Butterflies
1 cn Soup, any kind
3 cup Water
1 pn Salt
1 pn Pepper
1 pn Sugar
1 tablespoon Lemon juice

you mix the butterflies with the soup and water. You mix the salt and
pepper with the sugar and a tablespoon of lemon juice. Throw it in a pot
for 30 minutes. when you take it off the stove, serve it

posted by Amy Struebing, age 5

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini