Recipe - Buttered Rum Coffee

1/3 cup Ground coffee
One fourth teaspoon Freshly ground nutmeg
1 One fourth teaspoon Rum extract
1/8 teaspoon Liquid butter flavoring

Place coffee and nutmeg in a blender or food processor fitted with a steel
blade. In a cup, combine remaining ingredients. WIth processor running, add
flavorings. Stop processor and scrape sides of container with a spatula.
Process 10 seconds longer. Store in refrigerator. Yields: Mix for eight
6ounce servings

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini