Recipe - Butter Pecan Chocolate Marshmallow Bars

1 1 cake mix, butter pecan
One fourth cup Margarine, melted
One fourth cup Water
2 cup Miniature marshmallows
Three fourths cup Semisweet chocolate chips
One half cup Coconut flakes

Preheat oven to 375. Mix cake mix, margarine and water until blended. Firm
into greased 9x13 inch pan. Bake 1518 minutes. Layer marshmallows,
chocolate chips, and coconut over crust. Bake 23 minutes or until
marshmallows begin to melt. Cool. Cut into bars. Calories 153.6, fat 6.3
per bar., 35.9 %fat content Makes 24 pieces.
Posted to EATL Digest 12 Dec 96

Recipe by: ozett@juno.com

From: Krista A Schmidt ozett@JUNO.COM

Date: Fri, 13 Dec 1996 08:16:34 EST