Recipe - Butter Ginger Sauce For Pasta
Categories: Sauces, Butter Ginger Sauce For Pasta
Ingredients:
Butter Ginger Sauce For Pasta recipe makes 48 Servings
One half cup Butter
3 tablespoon Grated fresh giner
4 Garlic cloves finely chopped
One half teaspoon Hot red pepper flakes
1 teaspoon Dried basil
4 Whole gr onions finely chop
1 Fresh black pepper
One fourth cup Fresh grated parmaesam
Melt butter in a medium skillet. Add everything except cheese and cook
until garlic is tender, about 4 minutes. Combine hot pasta, toss with
cheese and serve. Makes 4 servings. Pasta suggestions: Three fourths pound Capellini,
spaghettini or linguine.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Butter Ginger Sauce For Pasta recipe makes 48 Servings
Prepare a great meal for the whole family with this recipe!
