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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Burritos

Categories: Beef, Pork & Ham, Mexican, Burritos
Ingredients:

3 sl Pork steak; cut up
1 md Onion; chopped
1 lg Tomatoes
1 cn Diced green chilies; optiona
Water; enough to keep moist
Garlic powder; to taste
Chili powder; to taste
1 pound Hamburger
1 Jars Taco sauce
1 cn Refried beans
1 pack Flour tortillas
Shredded cheddar cheese

Recipe by: Joyce Agler Brown steak and onions. Add tomatoes, green chilies,
water, garlic powder and chili powder to pork and onions. Simmer 1 hour.
Brown and drain hamburger. Add taco sauce and refried beans to hamburger.
Put hamburger mixture in flour tortillas; fold over and put in baking dish.
Pour pork mixture over top. Sprinkle with cheese. Bake at 400 for 15
minutes. Top with shredded lettuce and tomatoes.


Burritos recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!