Recipe - Buffalo Filets
Categories: Meats, Buffalo Filets
Ingredients:
Buffalo Filets recipe makes 4 Servings
6 Buffalo filets (6 ounce ea)
1 cup DEMIGLAZE
One fourth cup Sherry
1/3 cup Heavy cream
One fourth cup Red currant preserves
Broil filets. Heat glaze in pan. Add sherry & reduce by half. Add
cream & preserves & simmer 3 minutes. Serve over meat.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Buffalo Filets recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
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