Recipe - Buffalo Chip Cookies

BLEND
2 cup White sugar
2 cup Brown sugar
4 Sticks of soft margarine

STIR IN
4 Eggs; one at a time
2 teaspoon Vanilla

SIFT AND ADD
4 cup Flour
2 teaspoon Soda
2 teaspoon Baking powder

MIX IN
2 cup Quick oats
2 cup Corn flakes
1 pack Chocolate chips

Drop by big tablespoons on greased cookie sheet, and bake at around 350
degrees about 15 minutes. Note: may add more flour if necessary

Posted to JEWISHFOOD digest V97 #323 by Minelle Paloff
cen17268@centuryinter.net on Dec 11, 1997