Recipe - Bubble Recipe

2 cup Dawn dishwashing detergent
6 cup Water
1 cup Karo light corn syrup

Combine, shake, let settle 4 hours. Store covered in refrigerator to extend
suds shelf life. Allow to warm before using. Costs about $1.50 per gallon.

Bubble Tips:

1. If foam develops scrape off with a stiff card.

2. Keep suds clean from dirt and grass.

3. Bubbles are best on humid days.

4. Protect suds from direct sun.

busted by sooz

Recipe by: Key Gourmet

Posted to recipeludigest by sooz kirkland@gj.net on Mar 19, 1998